The Meal: 
Main Dish: Kabobs
Side Dish: Kernel Corn
Dessert: Kids Homemade Cookies
Recipe:
Ingredients:
Kabobs:
- A package of 6-8 small steaks
- 1/2 cup of Teriyaki Sauce
- Garlic powder
- Onion powder
- Season-All Salt
- BBQ Sauce
- 1 yellow pepper
- 1 green pepper
Kernel Corn:
- 3 cans of Kernel Corn (easy as that :))
Cookies:
- I used this recipe (minus the walnuts)
Cooking Directions:
Kabob Directions:
- Cut meat into 1 in cubes
- Place into a foil pan
- Sprinkle Onion, Garlic and Season-All on each piece (both sides)
- Pour teriyaki sauce over all pieces
- Brush BBQ sauce over each piece
- Cover with foil and refrigerate for a couple of hours
- When ready to cook, cut peppers into small square pieces
- Start placing meat and peppers on skewers alternating between the three foods
- Grill until the meat is no longer pink on the inside
Outcome:
Loved this one! It especially went over well with the hubby. My daughter who has never even touched a kabob before, finished hers up in seconds.
Oct 22, 2012 @ 20:05:00
Those are some mean (good) looking kabobs! Adults love kabobs, corn and cookies too. Good stuff!
Oct 22, 2012 @ 20:07:03
Thanks! Yes, this was so far one of MY favorite meals!